Blueberry Bagel (Rotating Flavor) - Zylberschtein's Bakery

Zylberschtein's offers a monthly rotating flavor of bagel, and August is Blueberry! The bagels are boiled in malt water to create that classic bagel chew, and tart blueberries are folded into the dough.

Hand rolled by Zylberschtein's Bakery in the Pinehurst neighborhood in Seattle, these bagels are made from a sourdough starter and local grown milled flour from Cairnsprings Mill in Bellingham and Small's Family Farm in Walla Walla.