- Ingredients
- flour, sugar, butter, brown sugar, white sugar, baking soda, salt, vanilla, egg, nutella (Sugar, palm oil, hazelnuts, cocoa, skim milk, reduced minerals whey (milk), lecithin as emulsifier (soy), vanillin: an artificial flavor), hazelnuts
- Serving size
- 15 oz dough for 20 Lunchbox size cookies
- Eat within
- 14 days
- Heating instructions
- Roll 2 TB size cookie balls, put on cookie sheet & bake at 350 for 8-10 minutes. Fridge: 14 days, Freezer: 6 months.