- Ingredients
- Roasted yams, chicken breast, chicken thighs, arugula, red wine vinegar, green onions, honey, olive oil, canola oil, cilantro, brown sugar, dijon (water, mustard seeds, vinegar, salt, citric acid, potassium metabisulfite), lime juice, red onions, rice vinegar, cotija cheese, water, hatch green chiles, kosher salt, dried oregano, chli powder, ground cumin, chipotle chile powder, black pepper, smoked paprika, onion powder, corn tortillas (corn masa flour, water, cellulose gum, propionic acid (to preserve freshness), benzoic acid (to preserve freshness), phosphoric acid (preservative), guar gum, amylase)
- Serving size
- Components for 2 tacos: 6 oz sweet potato salad, 2 corn tortillas, 1 TB cotija cheese, 1/2 oz arugula and 2 TB pickled red onions
- Eat within
- 4 days
- Heating instructions
- Heat the salad if desired, assemble the tacos, and enjoy!
