Maven Meals
Chocolate Candy Cane Cake - GF and VEGAN - Individual Slice
Chocolate Candy Cane Cake - GF and VEGAN - Individual Slice
- VGVegan
- GFGluten-free
- DFDairy-free
- EFEgg-free
- NCNo chilis
How to read these labels
How to read these labels. Every dish is assessed for allergens. A label appears only where the claim is confirmed, so no label means the dish does not meet that claim.
Nuts are the exception. We flag the dishes that have them, rather than labeling the ones that do not. Those dishes read “Contains nuts,” or “Nuts on the side” where the nuts are served separately. To see only nut-free dishes, use the Nut-free filter. Questions about a specific dish? Ask us.
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Get ready to celebrate with our Chocolate Candy Cane Cake! This delicious holiday treat is both vegan and gluten-free, making it perfect for any dietary restrictions. Each individual slice is sure to satisfy your sweet tooth. Order now and treat yourself!
- Preparation
- Ready to eat
- Ingredients
- Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum, sugar, cocoa powder, baking soda, non GMO canola oil, vanilla, white vinegar, coffee, corn syrup, peppermint extract, vegetable oil blend (canola, coconut, palm and non GMO olive oil canola blends), water, salt, pea protein isolate, sunflower lecithin, natural flavor, lactic acid, beta carotene, expeller processed natural oil blend (soybean, palm fruit and olive), maltodextrin, soy protein, tofu, non-dairy lactic acid, blend of natural gums (locust bean, guar, cellulose, xanthan and carrageenan), organic sugar, vegan mono and diglycerides, salt, cornstarch
- Serving size
- About a 3 inch square piece
- Eat within
- 5 days
- Heating instructions
- Store in refrigerator & let come to room temperature to serve. Sprinkle with candy canes.
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