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Maven Meals

Creamy Nut-Stuffed Portobello Mushrooms - Frozen

Creamy Nut-Stuffed Portobello Mushrooms - Frozen

$10.20
$10.20
Sale Sold out
  • Contains nuts
How to read these labels

How to read these labels. Every dish is assessed for allergens. A label appears only where the claim is confirmed, so no label means the dish does not meet that claim.

Nuts are the exception. We flag the dishes that have them, rather than labeling the ones that do not. Those dishes read “Contains nuts,” or “Nuts on the side” where the nuts are served separately. To see only nut-free dishes, use the Nut-free filter. Questions about a specific dish? Ask us.

This stuffing is so good you'll never miss the meat! Chock-full of nuts, onions and herbs. The flavor is earthy and creamy, and ready for you to bake and enjoy!

Preparation
Some cooking required
Ingredients
roasted portobello mushroom, yellow onion, parmesan, yogurt(sugar, corn starch, inulin, gum acacia, natural flavors, agar, pectin, citric acid and live active cultures.), pistachio, pecan, pine nut, almond, sage, egg, garlic, salt
Serving size
1 portobello cap with 3/4 cups filling
Eat within
4 days
Heating instructions
Bake at 375 in an oven-safe dish for 20-25+ minutes until golden.
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