El Chito Tamales - Breakfast Vegetarian Flavor

We LOVE these tamales! These vegetarian tamales are packed with eggs, soy chorizo, red peppers, mushrooms & cheese. Their homemade masa (dough) has the authentic Mexican flavor you love.

Ingredients: Soy chorizo (water, textured soy protein, soybean oil, paprika, sea salt, distilled white vinegar, contains less than 2% or less of cultured dextrose (to preserve), maltodextrin, caramel color, spices, dried red pepper, garlic powder , Mushrooms, Roasted peppers, Mexican mixed cheese

Serving Size: 1 tamale

Eat Within: 5 days

Instructions: Steaming:remove tamale from bag & place in a hot steamer to 15-20 mins until hot. Baking: reheat at 325 for 15-20 mins.

Notes: Enjoy within 5 days, or put into the freezer for up to 3 weeks