Maven Meals
French Green Beans with Caramelized Shallots
French Green Beans with Caramelized Shallots
- VVegetarian
- GFGluten-free
- EFEgg-free
- NCNo chilis
How to read these labels
How to read these labels. Every dish is assessed for allergens. A label appears only where the claim is confirmed, so no label means the dish does not meet that claim.
Nuts are the exception. We flag the dishes that have them, rather than labeling the ones that do not. Those dishes read “Contains nuts,” or “Nuts on the side” where the nuts are served separately. To see only nut-free dishes, use the Nut-free filter. Questions about a specific dish? Ask us.
Couldn't load pickup availability
One of the Maven's favorite sides! Petite green beans are mixed with creamy, umami packed caramelized shallots that have been slow cooked.
- Preparation
- Heat & eat
- Ingredients
- green beans, red onion, shallot, butter, non GMO olive oil canola blend, salt
- Serving size
- 4 oz
- Eat within
- 5 days
- Heating instructions
- Reheat over medium heat & saute for 2+ minutes until hot
Share

- 5 stars: 1 (100%)
- 4 stars: 0 (0%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
Finding great tasting green bean dishes are hard to find. This dish meets and greets my tastebuds!
So glad these earned a spot on your table!