Oktoberfest Bagel (Rotating Flavor) - Zylberschtein's Bakery
Celebrate Oktoberfest with Zylberschtein's Bakery's Oktoberfest Bagel! Crafted with Hellbent Brewery Oktoberfest, this seasonal bagel is the perfect way to bring Oktoberfest flavor and spirit to the table. The bagels are boiled in malt water to create that classic bagel chew!
Hand rolled by Zylberschtein's Bakery in the Pinehurst neighborhood in Seattle, these bagels are made from a sourdough starter and local grown milled flour from Cairnsprings Mill in Bellingham and Small's Family Farm in Walla Walla.
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