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Maven Meals

Olive Hazelnut Bread

Olive Hazelnut Bread

$1.95
$1.95
Sale Sold out
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How to read these labels. Every dish is assessed for allergens. A label appears only where the claim is confirmed, so no label means the dish does not meet that claim.

Nuts are the exception. We flag the dishes that have them, rather than labeling the ones that do not. Those dishes read “Contains nuts,” or “Nuts on the side” where the nuts are served separately. To see only nut-free dishes, use the Nut-free filter. Questions about a specific dish? Ask us.

This hearty bread is flavored with kalamata olives, crunchy hazelnuts, and a bit of zing from citrusy yuzu puree. Slather the warm bread with olive oil (or butter!) and sink your teeth in! 

Ingredients
unbleached enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, rye sourdough (water, unbleached enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, rye flour, organic unbleached sifted wheat flour), hazelnuts, green olives (olives, water, salt, citric acid, lactic acid), kalamata (olives, water, sea salt), non GMO olive oil canola blend, yuzu puree, sea salt, yeast, malted barley flour, malted wheat flour, ascorbic acid, food enzymes (xylanase, glucose oxidase, lipase, alpha-amylase)
Serving size
1 roll
Eat within
5 days
Heating instructions
Store in Refrigerator. Warm @ 300 for 5 + minutes
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