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Ruby beets, carrots, and fuji apples are tossed together in an orange-cider vinaigrette. The balance of flavors between sweet and tangy make this a tasty side dish for any meal! Walnuts are served on the side for a contrast of texture (nut free without).
Ingredients
red beet, carrot, fuji apple, walnut (served on the side), non GMO olive oil canola blend, green onion, parsley, cider vinegar, orange juice, brown sugar, salt, black pepper
