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Hard Cider and Parsnip Chicken - Stock Your Freezer

Hard Cider and Parsnip Chicken - Stock Your Freezer

Boneless, skin on chicken thighs with roasted parsnips with a delicious rosemary, bacon cider sauce. Taste the beautiful flavors of the season - 2 servings for a discounted price!

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Ingredients: Boneless chicken thighs, parsnips, bacon, hard cider, low gluten flour, butter, salt, rosemary, black pepper, red onions, olive oil

Serving Size: 16oz chicken with 1.5 cup parsnip bacon gravy

Eat Within: 6 days

Instructions: Reheat, uncovered at 375 in oven-safe dish for 15+ minutes until hot.

$19.50