- Ingredients
- penne pasta (durum (wheat) semolina, niacin, ferrous lactate, thiamine mononitrate, riboflavin, folic acid), cheddar cheese, red bell peppers, hatch green chiles, red onions, white corn, smoked gouda, butter, low gluten flour, Chipotles in adobo (water, tomato paste, dried chipotle peppers, distilled vinegar, corn oil, less than 2% of iodized salt (contains potassium iodate), corn starch, onion powder, garlic powder, spices), milk, garlic, poblano, cumin, salt, chili powder
- Serving size
- 16 oz mac & cheese
- Eat within
- 4 days
- Heating instructions
- Bake @ 350 in oven safe container for 15+ minutes until hot & creamy.