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Roasted peppers overflowing with lamb and quinoa with lots of herbs and feta (served without feta cheese).
Ingredients
bell pepper, lamb, quinoa, yellow onion, feta (served on the side), lemon juice, garlic, salt, basil, marjoram, rosemary, parsley
Heating instructions
Top with cheese if desired & bake in oven safe dish at 350 degrees for 15+ minutes until hot
