- Preparation
- Heat & eat
- Ingredients
- crema (cultured milk and cream, whey, modified corn starch, salt, sodium phosphate, guar gum, carrageenan, xanthan gum, calcium sulfate, locust bean gum, potassium sorbate), crimini mushrooms, porcini mushrooms, butter, cream, red onion, parsley, non GMO canola oil, madeira wine, salt, garlic, lemon juice, black pepper, mushroom powder (porcini mushrooms, smoked salt, worcestershire powder (non anchovy variety), garlic)
- Serving size
- 1.5 cup sauce
- Eat within
- 4 days
- Heating instructions
- Thaw, pour in a sautepan & warm it over low to medium-low heat