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So hearty and delicious you won't even miss the meat! French green lentils and loads of veggies cooked with a little red wine - YUM!
Ingredients
french lentil, tomato, mushroom, yellow onion, carrot, celery, red wine, non GMO olive oil canola blend, tomato paste, garlic, red wine vinegar, salt, black pepper, curry powder (spices (including red pepper) and turmeric), thyme
Serving size
2 cups stewed french lentils
Eat within
4 days
Heating instructions
In oven safe dish heat at 350 for 20+ minutes until hot!
