Ingredients: Boneless skin on chicken thighs, ketchup (tomatoes, sugar, vinegar, salt), peach, brown sugar, apricot jam, sugar, chipotle in adobo, lemon juice, gluten free soy sauce (water, soybeans, rice, salt), apple cider vinegar, onion powder, mustard powder, black pepper

Serving Size: 7.5 - 8 oz BBQ chicken thighs

Eat Within: 4 days

Instructions: Reheat in oven safe dish @350 for 15+ minutes until hot throughout.