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Maven Meals

Artichoke Parmesan Cornbread Stuffing

Artichoke Parmesan Cornbread Stuffing

Regular price $4.05
Regular price Sale price $4.05
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  • Vegetarian
  • No chilis
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How to read these labels. Every dish is assessed for allergens. A label appears only where the claim is confirmed, so no label means the dish does not meet that claim.

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Quantity

Your guests will be asking for the recipe! This beloved holiday favorite combines buttery cornbread with tangy marinated artichokes, earthy roasted mushrooms, and a generous helping of sharp parmesan. Layered with warming spices, it's the stuffing that steals the show at every table.

Ingredients
wheat, yeast, non GMO olive oil canola blend , salt, mushrooms, butter, onions, celery, garlic, mushroom stock, artichoke hearts, parmesan, spices, rosemary, egg
Serving size
3/4 cup
Heating instructions
Heat, covered @350 for 20-25+ min. until 150 degrees. Remove covering, bake for 5+ min. until crispy
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