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Chicken Black Rice Salad with Fresh Veggies and Walnuts

Chicken Black Rice Salad with Fresh Veggies and Walnuts

Healthy, hearty lunch! A mix of black rice, snap peas, tomatoes and edamame with a lemon vinaigrette and topped with a roasted chicken breast. Served with toasted walnuts on the side (is nut free without).

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Ingredients: Black rice, chicken breast, edamame, snap pea, grape tomato, green onion, non gmo olive oil canola blend , lemon juice, white wine vinegar, honey, walnuts (served on the side), salt, non gmo canola oil , black pepper

Serving Size: 1.5 cups salad + 4 oz chicken breast + 1 TB walnuts served on the side

Eat Within: 4 days

Instructions: Top with Walnuts & Enjoy!

$8.15

Pairs Great With

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Lunch Curried Lentil and Quinoa Patties

Flavorful, moist patties that are crispy on the outside, creamy on the inside and packed with protein & flavor!
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Ingredients: Red lentils, quinoa, yellow onions, celery, panko, oats, flour, parsley, garlic, salt, non gmo canola oil , cumin, curry powder (spices (including red pepper) and turmeric), smoked paprika, chipotle chili powder, bay leaves

Serving Size: Two 3 oz patties

Eat Within: 5 days

Instructions: Heat over medium high heat in a skillet for 3-5 minutes until crispy & warm.

$4.45

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