Cider Pork Roast with Apple-Thyme Gravy
Slow-roasted pork shoulder simmered in apple cider and whiskey until fork tender and tossed in a roasted apple-thyme gravy.
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Slow-roasted pork shoulder simmered in apple cider and whiskey until fork tender and tossed in a roasted apple-thyme gravy.
Earn [points_amount] when you buy this item.
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