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Maven Meals

Coconut Red Curry with Shrimp and Fresh Veggies

Coconut Red Curry with Shrimp and Fresh Veggies

Regular price $11.35
Regular price Sale price $11.35
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  • Pescatarian
  • Gluten-free
  • Dairy-free
  • Egg-free
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Quantity

Creamy coconut red curry with tender shrimp, red bell peppers, snap peas and mushrooms. Great over brown rice!

Preparation
Some cooking required
Ingredients
shrimp, coconut milk, red curry paste (red chili, Lemongrass, Garlic, Salt, Galangal, Shrimp paste (Shrimp, Salt), lime peel, Coriander seed, Pepper, Cumin, Turmeric), red bell pepper, mushrooms, snap peas, non GMO canola oil, salt, brown sugar, fish sauce (anchovy extract, water, salt)
Serving size
1.5 cups coconut red curry with 1/2 cup fresh veggies and 4 oz shrimp
Eat within
3 days
Heating instructions
Bring curry to a boil in heat safe dish, add veggies and shrimp and simmer for 5 minutes.
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