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Maven Meals

Crispy Albacore Cakes

Crispy Albacore Cakes

Regular price $10.95
Regular price Sale price $10.95
Sale Sold out
  • Pescatarian
  • Dairy-free
  • No chilis
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How to read these labels. Every dish is assessed for allergens. A label appears only where the claim is confirmed, so no label means the dish does not meet that claim.

Nuts are the exception. We flag the dishes that have them, rather than labeling the ones that do not. Those dishes read “Contains nuts,” or “Nuts on the side” where the nuts are served separately. To see only nut-free dishes, use the Nut-free filter. Questions about a specific dish? Ask us.

Quantity

Albacore tuna is folded in with a blend of veggies, panko breadcrumbs, and a dijon-mayonnaise sauce. These tasty little cakes come to you with additional breadcrumbs for you to toss in before pan frying. Served with a freshly made tartar sauce!

Ingredients
tuna, panko, celery, mayonnaise (soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice, calcium disodium edta, natural flavors), red onion, caper, dijon (water, mustard seeds, vinegar, salt, citric acid, potassium metabisulfite), egg, rosemary
Serving size
Three ~2.5 oz tuna cakes with 1/2 cup panko & 1/4 cup tartar sauce
Eat within
3 days
Heating instructions
Press thawed cakes with panko if desired, heat 1 tbsp oil over medium heat, cook 4-5 minutes per side or until crispy
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