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Tender pork baby back ribs that are slow cooked with a tangy, sweet heat tamarind marinade. Served alongside a lime cucumber relish to help balance the richness. Hurry and put this in your cart, it won't last long!
Ingredients
pork baby back ribs, cucumber, ginger, brown sugar, honey, orange juice, ketchup (tomatoes, sugar, vinegar, salt ), habanero, serrano, red onion, tamarind, anise, apple cider, lime, salt, oregano
Serving size
.75-1 pound meat (about half a rack), 1/4 cup relish
Eat within
5 days
Heating instructions
Reheat ribs in oven safe dish at 350 covered for 10-15 min. Serve with relish!