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Maven Meals

Hazelnut-Crusted Cod with Apple Salsa

Hazelnut-Crusted Cod with Apple Salsa

$11.15
$11.15
Sale Sold out
  • Nuts on the side
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How to read these labels. Every dish is assessed for allergens. A label appears only where the claim is confirmed, so no label means the dish does not meet that claim.

Nuts are the exception. We flag the dishes that have them, rather than labeling the ones that do not. Those dishes read “Contains nuts,” or “Nuts on the side” where the nuts are served separately. To see only nut-free dishes, use the Nut-free filter. Questions about a specific dish? Ask us.

Wild Alaskan Cod seasoned and coated in Oregon hazelnuts with fresh Washington apple salsa made with new crop crisp apples!

Preparation
Some cooking required
Ingredients
Cod, smoked paprika, fuji apples, hazelnuts, dijon mustard: (water, mustard seeds, vinegar, salt, citric acid, potassium metabisulfite), non GMO olive oil canola blend, dried thyme, mustard powder, salt
Serving size
Approximately 6 oz filet , 1 TB hazelnut seasoning, and 1/4 cup apple salsa
Eat within
2 days
Heating instructions
Sprinkle with desired amount of seasoning, cook over med-high heat in skillet 3-4 min/side. Top with salsa!
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