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Simply delicious! Bake or grill these Mahi Mahi fillets and top with our handmade mango black bean salsa and be prepared to swoon!
Ingredients
mahi mahi, mango, black bean, red onion, cilantro, lime juice, salt, garlic, black pepper, mild chili powder, cumin
Serving size
Approximately 6 oz filet, 1/2 tsp seasoning, and 1/4 cup mango salsa
Eat within
2 days
Heating instructions
Sprinke with desired amount of seasoning, cook over med-high heat in skillet 3-4 min/side. Top with salsa!
