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Garlic Sautéed Zucchini

Garlic Sautéed Zucchini

Fresh zucchini sautéed in a garlic-infused olive oil sauce ready to complement your dinner plate. 

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Ingredients: Zucchini, Non gmo olive oil canola blend , garlic, salt, Black pepper

Serving Size: 1 cup zucchini and 2 TB garlic-s&p non GMO olive oil canola blend sauce

Eat Within: 4 days

Instructions: Toss with garlic non GMO olive oil canola blend sauce, sauté over medium-high heat for 2-3 min until tender & a little color on it!

Notes: Enjoy with Tomato Basil Chicken and Lemon Parsley Orzo !

$3.55

Pairs Great With

food
Parmesan Croutons

We've taken pillowy rosemary focaccia bread and tossed it in a parmesan and garlic mixture before throwing it in the oven to get nice and crispy. The perfect salad topping (or snack!)
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Ingredients: Flour, parmesan cheese, Rosemary”,” non gmo olive oil canola blend , garlic, sugar, yeast, salt

Serving Size: 3 cups

Eat Within: 10 days

Instructions: Enjoy!

$4.10

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