Olive Oil and Kale Mashed Potatoes

Creamy mashed potatoes without any butter! Olive oil, sauteed kale, and garlic are whipped in with these tasty spuds.

Ingredients: Potatoes, kale, non gmo olive oil canola blend , buttermilk, Sour cream (cultured cream (milk), enzyme), garlic, salt

Serving Size: 1 cup

Eat Within: 5 days

Instructions: Reheat over medium heat or at 50% power in microwave for 2-5 minutes until warm.

Notes: Enjoy with Hazelnut Crusted Cod with Apple Salsa and Garlic Lemon Green Beans!

Pairs Great With

Ingredients: Flour, parmesan cheese, Rosemary”,” non gmo olive oil canola blend , garlic, sugar, yeast, salt

Serving Size: 3 cups

Eat Within: 10 days

Instructions: Enjoy!

Ingredients: Flank steak, non gmo canola oil , gluten free soy sauce (water, soybeans, rice, salt), lemon, worchestershire (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), whole grain mustard (water, mustard seed, vinegars (white distilled, red wine and white wine), sugar, salt, white wine, garlic, spices, xanthan gum, turmeric, citric acid, artificial and natural flavors, annatto), Garlic, Black pepper

Serving Size: 4 oz sliced flank steak

Eat Within: 4 days

Notes: false

Instructions: Enjoy cold or reheat on low heat until warmed through.

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Olive Oil and Kale Mashed Potatoes

$3.45

Pairs Great With

$4.10

$9.50

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