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Peruvian-Style Roasted Chicken Thighs with Aji Verde

Peruvian-Style Roasted Chicken Thighs with Aji Verde

Boneless, skin-on chicken thighs are marinated overnight in a smoky, sweet sauce that caramelizes in the oven. Served alongside a creamy, bright, spicy Aji Verde sauce full of fresh herbs and jalapeños. This is a dish that you do not want to miss!

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Ingredients: Chicken thigh, green onion, cilantro, jalapeno, gluten free soy sauce (water, soybeans, rice, salt), mayonnaise (soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice, calcium disodium edta, natural flavors), lime, garlic, non gmo canola oil , smoked paprika, worcestershire sauce (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), dijon (water, mustard seeds, vinegar, salt, citric acid, potassium metabisulfite), honey, cumin, salt, black pepper

Serving Size: 7.5 ounces boneless, skin on chicken thighs and 1.5 oz aji verde sauce

Eat Within: 5 days

Instructions: Reheat chicken thighs over medium heat until warm, top with sauce & enjoy!

Notes: Enjoy with Corn Salad with Black Beans & Quinoa and Chili Lime Jicama Salad!

$10.70

Pairs Great With

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Parmesan Croutons

We've taken pillowy rosemary focaccia bread and tossed it in a parmesan and garlic mixture before throwing it in the oven to get nice and crispy. The perfect salad topping (or snack!)
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Ingredients: Flour, parmesan cheese, Rosemary”,” non gmo olive oil canola blend , garlic, sugar, yeast, salt

Serving Size: 3 cups

Eat Within: 10 days

Instructions: Enjoy!

$4.10

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Grilled Marinated Flank Steak

Level up your meal by adding on some of our flank steak that has been marinated and grilled to perfection.
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Ingredients: Flank steak, non gmo canola oil , gluten free soy sauce (water, soybeans, rice, salt), lemon, worchestershire (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), whole grain mustard (water, mustard seed, vinegars (white distilled, red wine and white wine), sugar, salt, white wine, garlic, spices, xanthan gum, turmeric, citric acid, artificial and natural flavors, annatto), Garlic, Black pepper

Serving Size: 4 oz sliced flank steak

Eat Within: 4 days

Notes: false

Instructions: Enjoy cold or reheat on low heat until warmed through.

$9.50

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