How to read these labels.
Every dish is assessed for allergens. A label appears only where the claim is
confirmed, so no label means the dish does not meet that claim.
Nuts are the exception.
We flag the dishes that have them, rather than labeling the ones
that do not. Those dishes read “Contains nuts,” or “Nuts on
the side” where the nuts are served separately. To see only nut-free
dishes, use the Nut-free filter. Questions about a specific dish?
Ask us.
Quantity
Couldn't load pickup availability
Organic, Non-GMO tofu marinated in a delicious orange-smoked chili-maple sauce, roasted until slightly crispy and topped with a mango avocado relish!
Preparation
Heat & eat
Ingredients
tofu (water, soybeans, calcium sulfate, calcium chloride), mango, black bean, avocado, red onion, orange, non GMO olive oil canola blend, chili powder, maple syrup, salt, cilantro, lime, paprika, cumin, garlic
Serving size
8 oz tofu + 1/2 cup mango avocado salsa
Eat within
4 days
Heating instructions
Reheat in covered oven-safe dish at 350 for 15+ minutes until hot. Top with salsa & enjoy!
