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Sun Dried Tomato, Pesto and Roasted Mushroom Quiche - Stock Your Freezer

Sun Dried Tomato, Pesto and Roasted Mushroom Quiche - Stock Your Freezer

Individual flakey quiche with herb roasted mushrooms, sun dried tomatoes, and fresh basil pesto.

nut free icon pescetarian icon vegetarian icon

Ingredients: Cream, egg, flour, mushrooms, sun-dried tomato, smoked provolone mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes, annatto, sodium phosphate, natural smoke flavoring), basil, Thyme, Rosemary, Sage, non gmo olive oil canola blend , parmesan cheese, garlic, butter, black pepper, salt

Serving Size: 1, 5 inch quiche

Eat Within: 4 days

Instructions: Enjoy at room temp or reheat @ 350 for about 15-20 minutes.

Notes:

$6.55

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