- Preparation
- Heat & eat
- Ingredients
- organic firm tofu (water, soybeans, calcium sulfate, calcium chloride), jasmine rice, sweet chili sauce (sugar, water, pickled red chilli, vinegar, garlic, salt, xanthan gum), gluten free soy sauce (water, soybeans, rice, salt), sesame oil, coconut milk powder (coconut extract, hydrolysed starch, dairy milk protein (trace amount), and tricalcium phosphate), salt, kaffir lime leaf
- Serving size
- 8 oz tofu over 1 cup coconut rice
- Eat within
- 4 days
- Heating instructions
- Reheat tofu and rice in skillet over medium heat until heated through, enjoy!