- Preparation
- Heat & eat
- Ingredients
- ground chicken, shredded coleslaw, green onions, shredded purple cabbage, cilantro, GF soy sauce (water, soybeans, rice, salt), mirin, sesame oil, hot chili-garlic sauce, white & black sesame seeds, panko, mayonnaise (soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice, calcium disodium edta, natural flavors), non GMO canola oil, rice wine vinegar, ketchup (tomatoes, sugar, vinegar, salt ), butter, eggs, ginger, garlic, onion powder, smoked paprika, water, sugar, brioche bun (enriched flour wheat, malted barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, flour (wheat, malted barley), sugar, yeast, palm oil, contains less than 2% of the following:, wheat gluten, salt, cultured wheat flour, vinegar, natural flavors, soybean oil, guar gum, enzymes, ascorbic acid, corn flour, spices (turmeric, paprika), dextrose, corn starch, maltodextrin, dextrin, triglycerides)
- Serving size
- 1 burger patty, 1 brioche bun, 1/2 cup sesame slaw, 1 oz yum yum sauce
- Eat within
- 4 days
- Heating instructions
- In a skillet on med. heat or oven at 325 degrees, reheat the thawed, cooked burger about 10-15 minutes until warmed through. Assemble burger & enjoy!
