Back to menu
1 1

Maven Meals

Thai Yellow Coconut Curry with Seafood and Roasted Sweet Potatoes

Thai Yellow Coconut Curry with Seafood and Roasted Sweet Potatoes

$11.45
$11.45
Sale Sold out
How to read these labels

How to read these labels. Every dish is assessed for allergens. A label appears only where the claim is confirmed, so no label means the dish does not meet that claim.

Nuts are the exception. We flag the dishes that have them, rather than labeling the ones that do not. Those dishes read “Contains nuts,” or “Nuts on the side” where the nuts are served separately. To see only nut-free dishes, use the Nut-free filter. Questions about a specific dish? Ask us.

Creamy roasted sweet potatoes, scallops, prawns and calamari swim in this savory coconut curry broth that has a slight heat from the curry paste. 

Preparation
Some cooking required
Ingredients
coconut milk, calamari, shrimp, scallops, sweet potato, bok choy, yellow curry paste (Lemongrass, Garlic, Shallot, Salt, Galangal, Dried Red Chilies, Coriander Seed, lime leaf peel, Cumin, Cinnamon, Mace, Tumeric, Cardamom), fish sauce (anchovy extract, water, salt), non GMO canola oil, non GMO olive oil canola blend, brown sugar, salt
Serving size
1.5 cups curry with 1/2 cup veggies mixed in, plus 4 oz seafood mix on the side
Eat within
3 days
Heating instructions
Boil soup over med-high heat; add seafood and simmer for about 5 minutes until seafood is cooked.
View full details

You might also like