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Maven Meals

Vietnamese Caramelized Pork Salad with Rice Noodles and Fresh Veggies

Vietnamese Caramelized Pork Salad with Rice Noodles and Fresh Veggies

$11.25
$11.25
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A beautiful balance of sweet, sour, salty and bitter. The pork is marinated and then rubbed in brown sugar before being roasted to perfection with a nice caramelized finish. Served over a mix of lots of herbs, veggies, and rice noodles!

Ingredients
pork tenderloin, cabbage, rice noodles, cucumber, carrots, snap peas, green onion, cilantro, rice wine vinegar, lime juice, sugar, fish sauce (anchovy extract, water, salt), basil, garlic, ginger, lemongrass, shallots, mint, non GMO canola oil, gf soy sauce (water, soybeans, rice, salt), sriracha hot sauce (sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite, xanthan gum), black pepper
Serving size
5 oz pork, and 1/4 cup dressing, 3/4 cup veggie slaw mix, and 1/2 cup rice noodles
Eat within
4 days
Heating instructions
Dunk noodles in hot water ~30 sec & drain. Heat pork over med. heat til warm, mix together with vegg mix and noodles!
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